Perfect Poutine
Courtesy of Mr. Food Test Kitchen 8 Servings • 30 Min. Cook Time| Ingredients |
|---|
| 1 (32-ounce) package frozen French fries |
| 1/2 stick butter |
| 1/4 c. all-purpose flour |
| 1 3/4 c. beef broth |
| 1/4 tsp. salt |
| 1/4 tsp. black pepper |
| 1 tsp. browning sauce |
| 1 1/2 c. cheddar cheese curds |
Directions:
1. Bake French fries according to package directions.
2. Meanwhile, in a medium saucepan over medium heat, melt butter. Add flour and whisk until smooth. Slowly whisk in broth, salt, and pepper; continue stirring until mixture comes to a boil and has thickened. Stir in browning sauce.
3. Place French fries on a platter, top with cheese curds and drizzle with gravy. Serve immediately.
Recipe and Image from the Mr. Food Test Kitchen
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