Roast Beef Panini

Roast Beef Panini

Courtesy of Kraft Kitchens 1 Servings • 7 Min. Prep Time • 3 Min. Cook Time
Ingredients
1/3 c. coleslaw blend (cabbage slaw mix)
1 Tbsp. KRAFT Real Mayo Mayonnaise
2 slices Italian bread
1 KRAFT Provolone Cheese Slice
4 slices OSCAR MAYER Selects Natural Slow Roasted Roast Beef

Directions:

1. Heat panini grill.

2. Combine coleslaw blend and mayo.

3. Fill bread slices with cheese, meat and coleslaw.

4. Spray grill with cooking spray. Add sandwich; cook 3 min. or until cheese is melted and sandwich is golden brown.