Spicy BBQ Shrimp

Spicy BBQ Shrimp

Courtesy of Kraft Kitchens 8 Servings • 15 Min. Prep Time • 5 Min. Cook Time
Ingredients
1/2 c. KRAFT Original Barbecue Sauce
10 arbol chiles, stemmed
4 slices OSCAR MAYER Baked Cooked Ham
1 lb. uncooked deveined peeled large shrimp
2 Tbsp. KRAFT Grated Parmesan Cheese

Directions:

1. Heat grill to medium-high heat.

2. Blend barbecue sauce and chiles in blender until smooth. Cut each ham slice into 4 lengthwise strips. Thread shrimp alternately with ham onto 8 skewers.

3. Grill 5 to 7 min. or until shrimp turn pink, turning and brushing occasionally with barbecue sauce mixture.

4. Sprinkle with cheese.